Our Food Philosophy

Great food is our passion. Nothing leaves our kitchens unless it is certain to impress. It's all part of our food philosophy. Only the best ends up on the plate.

State-of-the-art
Facilities

Professionally
trained chefs

Exceptional cuisine,
all made in-house

Balanced blend of
nutrition and flavour

Wide variety
of choices

State-of-the-art Facilities

Professionally trained chefs

Exceptional cuisine, all made in-house

Balanced blend of nutrition and flavour

Wide variety of choices

Our chefs are the rockstars and we are the stage

Our employees are our greatest strength. Their passion, dedication and commitment help us maintain the highest possible standards of excellence and efficiency at every level of our operation.

At Voila! F9 Gourmet, we believe in combining the expertise from different segments to ensure a homogenous combination of talents and culture. Each segment is managed by the best professionals in the respective field. We challenge and champion our people to be proud of their culinary expertise, to embrace global cuisine and to innovate, develop and deliver exciting food concepts/themes in line with the latest trends from the culinary world to the high street.

Our team respects and values the food, understands how incredible every ingredient is and how good the produce is and gives value to the farmers and suppliers. With employees drawn from across the nation, Voila! F9 Gourmet is truly a global family. This homogenous combination gives the brand best knowledge & experience of various cultures and the ability to innovate.